Candace Cameron Bure: A beacon of light and love
June 17, 2020
Live to Eat is back with another new episode! This week I chatted with Fuller House star Candace Cameron Bure!
One could describe Candace Cameron Bure as America’s Sweetheart, but that would be an understatement! As a star on the beloved sitcom, Full House and modern spinoff, Fuller House, Candace is a worldwide sweetheart, spanning multiple generations. She is also a best-selling author and award-winning actor and producer. Candace is crushing it in the career world, and has been her whole life! And yet, in spite of all her success, she believes “kindness always wins” and relies on her faith to guide the way. Candace is also a passionate foodie and winemaker and she shares her love of food with her family, which is often centered around the family’s wood burning pizza oven. Candace recently started flexing her green thumb and has become quite the gardener, growing her own fresh vegetables and herbs. She is sharing one of her favorite, healthful veggie recipes with us here.
- Tune in on this episode of Live to Eat to find out:
- :: How Candace feels about the final season of Fuller House
- :: Candace’s secret for a lasting and successful career
- :: The key to a lush and vibrant vegetable garden that you wouldn’t expect
- :: How Candace is making TikTok moms look cool
Need a great picnic or barbecue side? Try Candace’s favorite green bean recipe from Rachael’s Good Eats below!
Thanks for listening today!
Candace’s Favorite Garlic Green Beans Recipe
Ingredients:
- 2 tbsp avocado OR extra virgin olive oil
- ½ large red onion, thinly sliced
- 1 cup sundried tomatoes, roughly chopped
- 1 tbsp minced garlic OR ½ tsp garlic powder
- 2 lbs of green beans
- ¼ cup sliced almonds
- pinch of sea salt
Heat oil, add in sliced red onion and minced garlic on medium-low (make sure they don’t burn).
Add green beans and tomatoes. Toss then cook in pan with lid on for about 4-5 minutes.
Toss again, cover & cook/steam for 2-3 minutes, or until beans have a good crunch!
Serve it out & add sliced almonds on top + sea salt.
Share Candace’s favorite garlic green beans with a friend today! If you make this recipe, tag me @candacenelson for a chance to be featured on my stories!